Saturday, October 28, 2006

Garlic Bread

This is not the "dripping with cheese" garlic bread, but the crispy garlicy kind that is wonderful for dipping in stew, soups or pasta sauce.

INGREDIENTS

  • 3 bulbs garlic
  • 2 tablespoons olive oil
  • 1 (1 pound) loaf Italian bread
  • 1/2 cup butter
  • 1 tablespoon chopped fresh parsley (optional)
  • 2 tablespoons grated Parmesan cheese (optional)

No comments:

Post a Comment

I started this blog for family that lives far away. I share it with others as my stories may be your stories.

Comments are welcome,but if you have a fake name, no blog and only comment to criticize or post statements that could incite bad behavior by others online you go straight to SPAM. I love company, but this is my home, and as such, we're kind, pet friendly and kid safe.