Wednesday, August 30, 2006

Zucchini Walnut Bars with Buttercream Frosting

3 eggs
2 cups sugar
1 cup vegetable oil
2 1/4 cups flour
1 tsp cinnamon
1 tsp baking soda
1 tsp baking powder
dash of salt
3 tsp vanilla (real, NOT imitation)
2 cups grated zucchini
3/4 cup chopped nuts

Beat eggs, sugar and oil well. Stir in other ingredients. Bake in a 15 x 17 pan at 350 degrees for 20-25 minutes. Cool.. This recipe makes a lot. Good for work or a church supper.


1 stick butter
1 8 ounce package cream cheese
1 tsp vanilla
1/2 cups powdered sugar.

Cream butter, cheese and vanilla until mixed, then beat in sugar until smooth.

1 comment:

  1. hey there. I couldnt find a place to contact you. I am putting together 5 cook books. 4 for my 4 daughter and one for myself. I am requesting permission to copy and print out the recipes from your website to use in those cookbooks. You can reach me at I really enjoy your website. And I look forward to your reply! Thanks so much


I started this blog for family far away and to share my life and writing with friends. Comments are welcome but please treat this place as you would visiting any friend. I want everyone to feel at home here. If you post advertising for a business or service and I do NOT know you, it will be reported as SPAM. Don't even bother.