Sunday, October 19, 2014

Tag - You're It! Favorite Meals


Everyone has their favorite meal, one that if calories did not count, or you didn't know if you'd get another one.  For me it would be tough, homemade mac and cheese, bacon and pancakes, steak and a baked potato, Halibut fish and chips, (fresh caught out West, not frozen) Caesar and oriental chicken salad, homemade tacos, sourdough bread, grapes, apples, watermelon, it's hard to have just ONE favorite food.
One of my favorites is also one of the simplest, something Partner made for me one night after the long weekly drive home. Beef Chow Mein.  It's pretty simple, garlic, soy sauce, black pepper, a splash of Worcestershire  a pinch of sugar and a bit of corn starch to help it stick to the meat, pan try in a little oil, reduce heat and add a half a can of beef stock and simmer two minutes, remove meat, simmer a couple handfuls of veggies until tender and serve over crunchy chow mein noodles.

It's the best beef dish I've had that someone else has made since Mr. B's Pepper Steak and something I could eat every week.

Sometimes, a favorite is the most simple of things.  Warm Australian Damper bread with butter and golden syrup, a recipe originally made to bake down in the coals of a campfire.
Partner, however is happy if I just make  him a plate of bacon with biscuits and  country gravy for Sunday breakfast.
Or a pot of coffee with scones with maple/bacon/whiskey glaze
 So, if you had just one, what would be your favorite meal.
Cheers -
Brigid